Celebration Cake - Gluten and Dairy free - Complete Masterclass

In this masterclass, you will learn all the essential basics to build a celebration cake completely from scratch — from preparing the sponge and fillings to assembling, frosting, and delivering a beautifully finished cake to the table.

Lessons :

- Basic Sponge

- Chocolate Sponge

- Fillings and Frostings

- How to use fresh fruits in cakes

- Buttercream

- Date Paste

- Sponge sweetened with Fruits

- How to Freeze Cakes

- How to cut Sponges

- Syrup + flavours

- Buttercream frosting and basic decoration