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Ervas: do plantio ao consumo

Cooking and GastronomyeBooks or Documents
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A Equipe Manducare e o Meu Pedaço de Mato se uniram para elaborar esse e-book com orientações de cultivo e utilização em receitas de 10 ervas diferentes: alecrim, cebolinha, coentro, erva-doce, hortelã, manjericão, orégano, salsinha, sálvia e tomilho.

  1. Details

Language

This product is available in Portuguese

Pages

88

File

pdf

Target audience

A todos que desejam conhecer mais sobre ervas, suas propriedades e características

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