Methods for Hematological Analysis in Fish

English

Methods for Hematological Analysis in Fish

Authors: Maria José T. Ranzani-Paiva, Santiago Benites de Pádua, Marcos Tavares-Dias.

Pages: 119

ISBN: 978-65-00-59537-6

Value: BRL 50.00

Synopsis:

The book Methods for hematological analysis in fish will fill one of the essential technical-scientific literary gaps in the detailed hematological study in fish. In addition, this work was prepared with the aim of standardizing the protocols used in hematological procedures used in fish, forming part of the objectives of the Component Project: Sanitary Status of Cultivated Aquatic Organisms (PC Sanidade) of Aquabrasil.

The book is up-to-date and presents precious and detailed information in a didactic way on fundamental hematological techniques in the study of fish blood, including the basic procedures used in blood collection, erythrogram, leukogram, thrombogram and cytochemical methods.

The work still presents in addition, illustrated procedures and valuable and unpublished tips that will avoid errors that frequently occur in the study of fish blood.

This work is indispensable for undergraduate and graduate students and researchers who intend to study the hematological parameters in fish, due to its intelligently punctuated innovative technical-scientific character.

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Maria José T. Ranzani Paiva, Santiago Benites de Pádua, Marcos Tavares Dias
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Dra. Maria José Tavares Ranzani de Paiva,

Possui graduação em Ciências Biológicas pela Universidade de Brasília (1972), mestrado em Ecologia e Recursos Naturais pela Universidade Federal de São Carlos (1981) e doutorado em Ecologia e Recursos Naturais pela Universidade Federal de São Carlos (1993). Atualmente é pesquisador cientifico VI do Instituto de Pesca e foi Coordenadora de área de Ciências Agrárias da FAPESP pelo período de 2007 a 2019. Foi agraciada com o título de Doutor Honoris Causa pela Universidade de São Paulo (USP), em 2016.

Dr. Marcos Tavares Dias,

Biólogo, iniciou a carreira científica em 1990 no Centro Universitário Barão de Mauá, em Ribeirão Preto (SP) na área Imunologia Básica e Aplicada, possui Mestrado (2000) e Doutorado (2003) em Aquicultura Continental pelo Centro de Aquicultura da Unesp (CAUNESP). Atualmente, é Pesquisador A na Embrapa Amapá atuando na Área de Sanidade Aquícola. É Docente Permanente e orientador de Mestrado e Doutorado do Programa de Pós-Graduação em Biodiversidade Tropical (PPGBIO) e Programa de Pós-Graduação em Biodiversidade e Biotecnologia (PPG-BIONORTE) na Universidade Federal do Amapá (UNIFAP).

Me. Santiago Benites de Pádua,

Possui graduação em Medicina Veterinária (2010) e mestrado em Aquicultura (2013) pelo Centro de Aquicultura da Unesp de Jaboticabal - CAUNESP. Desenvolveu atividades em pesquisa no Laboratório de Piscicultura da Embrapa Agropecuária Oeste-MS (2007 - 2011) e no Laboratório de Patologia de Organismos Aquáticos (LAPOA) do CAUNESP (2011 - 2013), sendo parceiro do Laboratório AQUOS - Sanidade de Organismos Aquáticos, UFSC (desde 2011). Possui dezenas de artigos científicos publicados, atuando como revisor em periódicos especializados internacionais e nacional, além possuir capítulos de livros e um livro publicado. Foi fundador da AQUIVET Saúde Aquática, pela qual prestou consultorias nos principais polos de piscicultura do Brasil. Atualmente é gerente de produtos Aqua do Biovet Vaxxinova.

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